elongated head of dark green leaves on thick white stalks
| Name | Synset | Objects |
|---|---|---|
| bok_choy | bok_choy.n.02 | 2 |
| Object | Image | Category or Particle System | Synset | Bounding Box Size | Meta Links | Used Rooms | Ready? |
|---|
| Object | Image | Category or Particle System | Synset | Bounding Box Size | Meta Links | Used Rooms | Ready? |
|---|---|---|---|---|---|---|---|
| bok_choy-bbvcji | bok_choy | bok_choy.n.02 | 0.17, 0.12, 0.10 | collision, subpart, | 0 | True | |
| bok_choy-jpkewd | bok_choy | bok_choy.n.02 | 0.17, 0.12, 0.10 | collision, | 0 | True |
| Property Name |
|---|
| cookable |
| disinfectable |
| dustyable |
| freezable |
| grassyable |
| heatable |
| moldyable |
| nonSubstance |
| rigidBody |
| rustable |
| scratchable |
| sliceable |
| stainable |
| stickyable |
| tarnishable |
| wetable |
| wrinkleable |
| Usage Type | Status |
|---|---|
| Used as Substance | NO |
| Used as Non-Substance | YES |
| Used as Fillable | NO |
| Used in Predicate | cooked |
| Used in Predicate | covered |
| Used in Predicate | inside |
| Used in Predicate | ontop |
| Task Name | Synsets | Matched Scenes | Predicates | Required Features |
|---|---|---|---|---|
| clean_bok_choy-0 | bok_choy.n.02, chopping_board.n.01, countertop.n.01, dirt.n.02, floor.n.01, paper_towel.n.01, sink.n.01, water.n.06, | Beechwood_0_garden, Beechwood_0_int, Benevolence_1_int, Ihlen_1_int, Pomaria_1_int, Rs_garden, Rs_int, Wainscott_0_garden, Wainscott_0_int, house_double_floor_lower, house_single_floor, restaurant_asian, restaurant_brunch, restaurant_diner, restaurant_hotel, restaurant_urban, | covered, ontop, insource, | visual substance, physical substance, cloth, |
| cook_bok_choy-0 | bok_choy.n.02, butter.n.01, carving_knife.n.01, chopping_board.n.01, clove.n.03, countertop.n.01, diced__clove.n.01, electric_refrigerator.n.01, floor.n.01, frying_pan.n.01, melted__butter.n.01, soy_sauce.n.01, soy_sauce__bottle.n.01, stove.n.01, | Beechwood_0_garden, Beechwood_0_int, Pomaria_1_int, Wainscott_0_garden, Wainscott_0_int, house_double_floor_lower, house_single_floor, restaurant_asian, restaurant_brunch, restaurant_cafeteria, restaurant_diner, restaurant_hotel, restaurant_urban, | real, ontop, insource, contains, cooked, future, inside, | transition, physical substance, |
| sorting_potatoes-0 | bok_choy.n.02, butternut_squash.n.02, carton.n.02, floor.n.01, potato.n.01, sack.n.01, table.n.02, yam.n.03, | Beechwood_0_int, Pomaria_1_int, Wainscott_0_garden, Wainscott_0_int, house_double_floor_lower, restaurant_cafeteria, | ontop, inside, | |
| sorting_vegetables-0 | bok_choy.n.02, broccoli.n.02, countertop.n.01, floor.n.01, leek.n.02, mixing_bowl.n.01, sweet_corn.n.02, vidalia_onion.n.01, wicker_basket.n.01, | Beechwood_0_garden, Beechwood_0_int, Benevolence_1_int, Ihlen_1_int, Pomaria_1_int, Rs_garden, Rs_int, Wainscott_0_garden, Wainscott_0_int, house_double_floor_lower, house_single_floor, restaurant_asian, restaurant_brunch, restaurant_cafeteria, restaurant_diner, restaurant_hotel, restaurant_urban, | ontop, inside, |
| Transition Name | Input Synsets | Machine Synsets | Output Synsets |
|---|---|---|---|
| bok_choy.n.02-slicing | bok_choy.n.02, | half__bok_choy.n.01, | |
| bok_choy.n.02-washer-cover | bok_choy.n.02, | washer.n.03, | water.n.06, bok_choy.n.02, |
| Name | State | Definition |
|---|---|---|
| cabbage.n.01 | Matched | any of various types of cabbage |
| cruciferous_vegetable.n.01 | Matched | a vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts |
| entity.n.01 | Matched | that which is perceived or known or inferred to have its own distinct existence (living or nonliving) |
| food.n.02 | Matched | any solid substance (as opposed to liquid) that is used as a source of nourishment |
| matter.n.03 | Matched | that which has mass and occupies space |
| physical_entity.n.01 | Matched | an entity that has physical existence |
| produce.n.01 | Matched | fresh fruits and vegetable grown for the market |
| solid.n.01 | Matched | matter that is solid at room temperature and pressure |
| vegetable.n.01 | Matched | edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant |
| Name | State | Definition |
|---|---|---|
| cabbage.n.01 | Matched | any of various types of cabbage |
| Name | State | Definition |
|---|